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GCC Wagyu Beef Market to Reach USD237.29 Million by 2030 Due to Growing Agreements & Trade Partnerships


GCC Wagyu Beef Market Overview, Trends, Size and Forecast: 2025-2030

The GCC Wagyu Beef Market size was valued at USD172.09 million in 2024 and is projected to reach USD237.29 million by 2030. Along with this, the market is estimated to grow at a CAGR of around 5.50% during the forecast period, i.e., 2025-30, cites MarkNtel Advisors in the recent research report. The market growth is driven by several growth factors, including the increased trading activities and collaborations between the GCC countries and wagyu beef-producing countries like Japan, Australia, etc., the increasing demand for animal protein, the practice of local wagyu cattle farming in GCC countries, the infrastructure development in the logistic sector, including cold chain infrastructure, the launch of ready-to-cook wagyu meal kits in the region, etc.

One of the prime growth factors is the rising customer demand for diets rich in protein, which has increased the demand for wagyu beef consumption due to having high protein content. Additionally, the growing practice of local farming of wagyu beef in the GCC countries, such as the UAE and Saudi Arabia, with the support of companies like Almarai and Savola, is offering ample growth opportunities for this market to grow further. These kinds of practices and local farming adoption help in decreasing the reliance on imports, thus providing cost-effective solutions and increasing affordability in this market.

Moreover, the ready-to-cook wagyu beef meal kits are gaining traction in the market rapidly, as these are highly preferred due to busy lifestyles and schedules. Prime Gourmet, Casinetto, etc., are the companies increasing their production and contributing to the market growth. However, the high production cost, fragile supply chains, and delayed deliveries are restraining the market growth, further states the research report, GCC Wagyu Beef Market Analysis, 2025.”

GCC Wagyu Beef Market

GCC Wagyu Beef Market Segmentation Insights:

Food Service & Hospitality Segment Generating Massive Market Demand

Based on the distribution channel, the market is further segmented into Supermarkets / Hypermarkets, Online Retail, Specialty Meat Stores / Butcher Shops, and Food Service / Hospitality (Hotels, Restaurants).

Among these, the food service & hospitality segment is dominating the market, accounting for approximately 75% of the market share. This segment is leading due to the high cost of wagyu beef, which can be served in the luxurious hotels and restaurants in the countries of the GCC region. As a result, there are hundreds of food services in these restaurants, which are offering premium and high-quality wagyu beef dishes, especially in countries like Saudi Arabia, Qatar, and the UAE, and contributing to the market growth.

Additionally, the GCC countries host different types of events, like FIFA and Expo Dubai, which attract millions of international guests every year, which are increasing the hospitality sector and food services in the region, including all categories of food items, like wagyu beef, thus showing leadership among all other distribution channels in this market.

GCC Wagyu Beef Market Regional Analysis:

UAE Leading the GCC Wagyu Beef Industry

The UAE holds the largest market share of about 50%. The dominance is due to the high abundance of the wealthy population in the country, which actively spends on premium products, including expensive food items, such as wagyu beef. Also, the UAE has a widespread presence of luxurious hotels and restaurants, providing rich diets, including different types of wagyu beef, such as ribeye, sirloin, and tenderloin, etc., contributing to the dominance of the UAE in this regional market. Additionally, the country witnessed a sharp increase in inbound tourist arrivals in cities like Dubai, Abu Dhabi, etc., compared to other GCC countries, which further increases the demand for premium dishes, including wagyu beef.

Moreover, the presence of Free Trade Zones like Jebel Ali Free Zone, KIZAD, etc., is receiving imported wagyu beef in the country in high quantities, contributing to the market growth. These ports have well-established infrastructure, including advanced cold storage facilities, further increasing the country’s dominance in the regional market segment.

Top Companies in the GCC Wagyu Beef Market

With strategic initiatives, such as mergers, collaborations, and acquisitions, the leading Wagyu Beef companies in the GCC Market, including Kobe Beef Gulf, Al Khair Wagyu, Nasser Bin Khaled & Sons (Wagyu Division), Emirates Wagyu Trading, Qatar Wagyu Suppliers LLC, Arabian Wagyu Meat Co., Al Ain Wagyu Farms, Gulf Prime Wagyu, Suma Gourmet, Emirates Gourmet Meats, Alanaam Factory, and others are looking forward to increase their market size & share.

Key Questions Answered in the Research Report

  1. What is the scope, size, value, and forecast of the GCC Wagyu Beef Market?
  2. What is the volume and share of each segment in the GCC Wagyu Beef Market?
  3. What are the key trends shaping the GCC Wagyu Beef Market from 2025 to 2030?
  4. What growth factors and risks impact the GCC Wagyu Beef Market?
  5. What are the main challenges faced by players in the GCC Wagyu Beef Market?
  6. What are the top opportunities in the GCC Wagyu Beef Market?
  7. What does competitive analysis reveal about the GCC Wagyu Beef Market landscape?
  8. Who are the key players and companies leading the GCC Wagyu Beef Market?
  9. What innovations are transforming the future dynamics of the GCC Wagyu Beef Market?
  10. How are partnerships and collaborations driving GCC Wagyu Beef Market growth?
  11. How does the GCC Wagyu Beef Market differ based on geography and segments?

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