The US Allergen Free food Market Research Report: Forecast (2023-2028)

By Product Category (Snacks, Chocolate, Butter, Plant Based Milk, Flour Mixes, Confectionary, Others), By Distribution Channel (Offline [Hypermarket & Supermarkets, Departmental &......Convenience Store, Other Retail Stores], Online), By Region (North-East, Mid-West, West, South), By Company (Nepra Foods, Komo Plant Based Comfort Foods, Nestle SA, Danone, Enjoy Life, Made Good, Superseedz, Free2B Foods LLC, Sunbutter LLC, Allergen-Free Bakers, LLC, Others) Read more

  • Food & Beverages
  • Sep 2023
  • 123
  • PDF, Excel, PPT

Market Definition

Allergen Free Food refers to food ingredients that do not contain any ingredient that causes an allergic reaction in an individual. These products include milk, eggs, peanuts, tree nuts, wheat, soy, fish, shellfish, etc. As these products can be life-threatening for an individual, therefore, as per the Food Allergy Labeling and Consumer Protection Act (FALCPA), there is a need to mention Allergen Free Food on the label of the food packet.

Market Insights & Analysis: US Allergen Free Food Market (2023-28)

The US Allergen Free Food market is projected to grow at a CAGR of around 8% during the forecast period, i.e., 2023-28. The rising necessity of residents to consume food products with fewer allergic reactions based on their immune health is a key factor augmenting the market growth. The US witnessed considerable demand for this food in the historical years, and the same demand pattern is anticipated to continue in the upcoming years.

The growing immune health issues, including diabetes, etc., especially among the millennial generation have led food manufacturers to develop these products. For instance, according to the National Diabetes Statistics Report, in 2022, by the CDC (Centers for Disease Control) around 37.3 million people in the US are suffering from diabetes. Similarly, in the US, children are more prone to severe allergic diseases due to weak immune systems.

Report Coverage Details
Study Period Historical Data: 2018-21
Base Year: 2022
Forecast Period: 2023-28
CAGR (2023-2028)  8%
Region Covered North-East, Mid-West, West, South
Key Companies Profiled Nepra Foods, Komo Plant Based Comfort Foods, Nestle SA, Danone, Enjoy Life, Made Good, Superseedz, Free2B Foods LLC, Sunbutter LLC, Allergen-Free Bakers, LLC, Others
Unit Denominations USD Million/Billion

 

Moreover, many consumers now prefer Allergen Free Foods & beverages, believing they would improve their digestive health, weight management, and overall well-being. Hence, to minimize the health risks & medical liabilities associated with the consumption of traditional food products, the residents of the US are increasingly switching towards the consumption of these food products. Furthermore, the most common categories of this food include gluten-free, dairy-free, nut-free, and soy-free products. These products are widely used in conventional foods, therefore, these products are widely available in supermarkets, health food stores, and online retailers by various brands in the US.

Hence, an individual with a food allergy has to buy the basic items cautiously otherwise, they can be life-threatening. This results in high demand for this food in the country. According to food allergy research & education, there are around 85 million Americans are living with life-threatening food allergies & intolerance. Thus, the heightened consumer awareness & demand for healthier & more inclusive food options in the market is presumed to continue to grow in the coming years.

US Allergen Free Food Market Research Report (2023-2028) - Table of Contents

 

  1. Market Segmentation
  2. Introduction
    1. Research Process
    2. Product Definition
    3. Assumption
  3. Executive Summary
  4. The US Allergen Free Food Market Trends & Developments
  5. The US Allergen Free Food Market Dynamics
    1. Drivers
    2. Challenges
  6. The US Allergen Free Food Market Regulations, Norms, & Product Standards
  7. The US Allergen Free Food Market Hotspots & Opportunities
  8. The US Allergen Free Food Market Value Chain Analysis
  9. The US Allergen Free Food Market Start-up Ecosystem
    1. Year-on-Year Funding Received
    2. Key Investors Active in the Market
    3. Series Wise Funding Received
  10. The US Allergen Free Food Market Analysis (2018- 2028F)
    1. Market Size & Analysis
      1. By Revenues (USD Million)
    2. Market Share & Analysis
      1. By Product Category
        1. Snacks (Granola Bar, Chips, Crackers, Cookies, etc.)
        2. Chocolate
        3. Butter
        4. Plant Based Milk
        5. Flour Mixes
        6. Confectionary (Baking Mixes, Cookies, Cup Cakes, etc.)
        7. Others (Infant Formulation, Pasta, etc.)    
      2. By Distribution Channel
        1. Offline
          1. Hypermarket & Supermarkets
          2. Departmental & Convenience Store
          3. Other Retail Stores
        2. Online
      3. By Region
        1. North-East
        2. Mid-West
        3. West
        4. South
      4. By Company
        1. Competition Characteristics
        2. Market Share & Analysis
  11. North-East Allergen Free Food Market Analysis (2018- 2028F)
    1. Market Size & Analysis
      1. By Revenues (USD Million)
    2. Market Share & Analysis
      1. By Product Category
      2. By Distribution Channel
  12. Mid-West Allergen Free Food Market Analysis (2018- 2028F)
    1. Market Size & Analysis
      1. By Revenues (USD Million)
    2. Market Share & Analysis
      1. By Product Category
      2. By Distribution Channel
  13. West Allergen Free Food Market Analysis (2018- 2028F)
    1. Market Size & Analysis
      1. By Revenues (USD Million)
    2. Market Share & Analysis
      1. By Product Category
      2. By Distribution Channel
  14. South Allergen Free Food Market Analysis (2018- 2028F)
    1. Market Size & Analysis
      1. By Revenues (USD Million)
    2. Market Share & Analysis
      1. By Product Category
      2. By Distribution Channel
  15. The US Allergen Free Food Market Key Strategic Imperatives for Success & Growth
  16. The US Allergen Free Food Market Competition Outlook
    1. Competition Matrix
      1. Product Portfolio
      2. Target Markets
      3. Research & Development
      4. Strategic Alliances
      5. Strategic Initiatives
    2. Company Profiles (Business Description, Product Portfolio, Recent Development, Key Executives, Contact Details)
      1. Nepra Foods
      2. Komo Plant Based Comfort Foods
      3. Nestle SA
      4. Danone
      5. Enjoy Life
      6. Made Good
      7. Superseedz
      8. Free2B Foods LLC
      9. Sunbutter LLC
      10. Allergen-Free Bakers, LLC
      11. Others (Halelife Bakery, Partake Foods, Ripple Foods)
  17. Disclaimer

 


MarkNtel Advisors follows a robust and iterative research methodology designed to ensure maximum accuracy and minimize deviation in market estimates and forecasts. Our approach combines both bottom-up and top-down techniques to effectively segment and quantify various aspects of the market. A consistent feature across all our research reports is data triangulation, which examines the market from three distinct perspectives to validate findings. Key components of our research process include:

1. Scope & Research Design At the outset, MarkNtel Advisors define the research objectives and formulate pertinent questions. This phase involves determining the type of research—qualitative or quantitative—and designing a methodology that outlines data collection methods, target demographics, and analytical tools. They also establish timelines and budgets to ensure the research aligns with client goals.

2. Sample Selection and Data Collection In this stage, the firm identifies the target audience and determines the appropriate sample size to ensure representativeness. They employ various sampling methods, such as random or stratified sampling, based on the research objectives. Data collection is carried out using tools like surveys, interviews, and observations, ensuring the gathered data is reliable and relevant.

3. Data Analysis and Validation Once data is collected, MarkNtel Advisors undertake a rigorous analysis process. This includes cleaning the data to remove inconsistencies, employing statistical software for quantitative analysis, and thematic analysis for qualitative data. Validation steps are taken to ensure the accuracy and reliability of the findings, minimizing biases and errors.

Data Trangulation

4. Data Forecast and FinalizationThe final phase involves forecasting future market trends based on the analyzed data. MarkNtel Advisors utilize predictive modeling and time series analysis to anticipate market behaviors. The insights are then compiled into comprehensive reports, featuring visual aids like charts and graphs, and include strategic recommendations to inform client decision-making

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